Fig Restaurant

Fig opened in the summer of 2023 inside the Salaxia & Imperator winery complex, a short walk from Rakovac Monastery. The kitchen is led by chef Marko Aćimović, who trained at the ALMA culinary school in Italy. The menu changes with the seasons and is built on domestic produce, preferably from Srem: local cheeses, river fish and vegetables, cooked with Italian technique. The wines come from the winery next door.

A meal here combines well with a morning walk to Beli Majdan or a visit to the monastery.