Seasonal cuisine · in the winery
Fig Restaurant
Seasonal Serbian cooking with ingredients from Srem, served in the Imperator & Salaxia winery below the monastery.
Restaurants and wine
A seasonal restaurant inside a biodynamic winery, a restaurant on the mountain road near the monastery, and a forest restaurant at Zmajevac high above the village.

Fruška Gora has been wine country since Roman times, and Rakovac lies at the northern end of it. Opening days change with the season, so check before you drive out, and book ahead at weekends.
Looking for honey, cheese or rakija to take home? See Local products. The monastery’s own cheese has to be ordered ahead: cheese and milk from Rakovac Monastery.
Seasonal cuisine · in the winery
Seasonal Serbian cooking with ingredients from Srem, served in the Imperator & Salaxia winery below the monastery.
Biodynamic wine · Stari Rakovac
A family winery founded in 2009, described as the first biodynamic winery in Serbia. Tastings and wine to take home.
Grill and terrace · road to Zmajevac
A grill with a terrace on the road from the monastery towards Zmajevac, near the Kamenolom memorial: grilled meat and cooked dishes to eat in or take away.
Forest inn on the ridge
A restaurant in the former mountaineers’ hut at Zmajevac, in the forest high above Rakovac.